“We booked the Warwick because they had decent prices for a beachfront all inclusive hotel with a spa on site. Upon entry you are asked to sanitize your hands and wear your mask. They take alot of precautions due to the pandemic. You are constantly sanitizing your hands and wearing your mask if you are indoors unless you are eating. I'm not mad at it. The friendly folks at the front desk made check-in pretty easy and seamless. There were a few information points they may have forgotten to mention but we were able to figure it out. Now if you are looking for elaborate luxury, this is not the hotel for you. With that being said, the rooms have a chic minimalist vibe. The decor is very simple and the rooms are very clean. The beds are comfortable but the pillows not so much. The food is basic Americanized fare.The pasta section in the Verandah restaurant is delish. The Abiocco Restaurant (Italian) and the Edgewater Grill (steak and seafood) restaurants were the best on site restaurants. For breakfast we had a great server named Ian who went above and beyond. He even got us fresh hand-whipped whipped cream for our hot chocolate that wasn't even on the menu. Another server Kaylisa, who we had for dinner on 2 nights, was awesome and made sure we had a great time and delicious drinks. Most of the staff is pretty helpful and accommodating, like Barry the bellman who had some great offsite restaurant suggestions. They have activities everyday to entertain the guests, many of which are on the beach. The beach is a little smaller than expected and a bit rocky but it worked. You can always set up a beach day trip through the on-site concierge if you are looking for a larger beach. Overall, I would stay here again.”

“The Warwick.... was outstanding, the food, pool, views... Wonderful games for adults.. the program directors .. my husband and I have such a great time. The housekeeping was prompt when we made calls and so courteous. Food was outstanding so was the service... I would highly recommend this resort for an Adult getaway....”